I.Recap
Last issue we discussed the halachic concerns surrounding traditional Bukharian Jewish dishes, Bakhshi Khaltagi and Khalta Savo, cooked in bags and prepared for Shabbat.
I.Recap
Last issue we discussed the halachic concerns surrounding traditional Bukharian Jewish dishes, Bakhshi Khaltagi and Khalta Savo, cooked in bags and prepared for Shabbat.
By Rabbi Yaniv Meirov – Episode 10, Premiered May 4, 2021, Chazaq Torah Talks
The moment Rabbi Yaakov Rahimi joined our program, the conversation
Parshat Balak introduces us to Bilam, a sorcerer of immense dark power. Yet even his most dangerous methods could not withstand the holiness and
Making New York City More Affordable for Working-Class New Yorkers
Our ‘Best Budget Ever’ got even better as our administration worked with the City
The summer months bring with them a unique rhythm: camp, swimming, exciting outings for children—and also challenges, especially regarding tzniut and
“Ma Tovu” teaches us: Hashem doesn’t ask where you’ve been. He listens to where your heart is now.
This week’s parasha is Balak, and this year it is read independently although it is often read together with last week’s parasha of Chukat. Why is it