Guacamole

​​Ingredients:

• 3  avocados, halved,
•    seeded and peeled
• 1  lime, juiced
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground cumin
• 1/2 medium onion, diced
• 1/2 jalapeno pepper,
•    seeded and minced
• 2  Roma tomatoes,
•    seeded and diced
• 1  tablespoon chopped
•    cilantro
• 1  clove garlic, minced

​Instructions:

​In a large bowl place the scooped avocado pulp and lime juice. Toss to coat. Drain and reserve the lime juice after all of the avocados have been coated. Using a potato masher, add the salt, and cumin, and start mashing. Then, fold in the onions, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve.  It’s that simple.

Do you have a recipe you’d like to share with us? Email us at This email address is being protected from spambots. You need JavaScript enabled to view it..

By: Daniel Alrafi